Indirect Heat Grilled Chicken Thighs

Brush each chicken piece on both sides with the marinade.

Indirect heat grilled chicken thighs.

Transfer to platter and serve. If you start with a high quality chicken if you can find it birds raised on pasture will offer the best flavor and follow this simple method of using bone in chicken pre salting the bird and using indirect heat for the bulk of the cooking time you will be amazed at the results. If not you can roast the chicken right away. Use their grilling tips for every cut of chicken you toss on the grill this summer.

Grill the marinated chicken thighs on a pre heated grill over medium heat for 15 minutes. I find it easier to cook chicken all the way through without overcooking it with indirect heat. I find it hard to get a thick crispy skin without direct heat. Move the chicken from indirect to direct heat once its internal temperature is 150 degrees f then pull the chicken from the grill once its internal temperature is 160 degrees f.

03 prepare the grill for indirect cooking over medium heat 350 to 450 f. Through the years our test kitchen has discovered many techniques and determined how long to grill chicken breasts legs wings thighs and even a whole chicken using both direct and indirect grilling methods. Grill over indirect medium high heat 425 f skin side up for 45 minutes. Season bone in skin on chicken thighs generously with kosher salt and freshly ground black pepper.

Because we use 2 zone grilling there are 3 internal temperatures you want to check for when you make this grilled barbecue chicken recipe. There is a better way. If you have time marinate the chicken in the refrigerator for as long as 4 hours. How to grill chicken thighs.

I generally sear thighs in oil skin side down for 5 min or until the skin is where i want it and then finish it in oven grill. However chicken thighs are thinner and you can grill them on direct heat the entire time. Cook the chicken until the skin is browned and it has an internal temperature of at least 175 f about 30 minutes. Cook the chicken thighs.

How to make grilled chicken thighs step 1. 04 brush the cooking grates clean. A much better way. Juicy flavorful tender chicken that tastes like chicken.

Indirect grilling is effective for large cuts of meat thick steaks roasts or even entire chickens that need long slow heat or foods like pizza that need to be seared then finished slowly. Learning how to grill chicken is an essential skill for summer cookouts.